The Top Steakhouse Menu (Update 2025)
Welcome to The Top Steakhouse, a culinary haven in Columbus, Ohio, where the essence of fine dining meets the soulful rhythms of jazz and blues. The menu showcases a magnificent array of hand-cut meats, including the luxurious Filet Mignon and the rich Dry-Aged Kansas City Strip, each grilled to perfection on our char-broiler. For those seeking a refined experience, consider enhancing your dish with our decadent Oscar-Style or savory Red Wine Demi-Glace.
Start your evening with tantalizing appetizers like the Crabmeat Cocktail or French Onion Soup, setting a delightful tone for the meal ahead. The intimate and classy ambiance is perfect for a romantic dinner or a night out with friends, complemented by live music on select nights. We also offer an inviting selection of vegetarian options and on-site parking, ensuring every guest feels at home.
Appetizers
French Onion Soup
Jumbo Shrimp Cocktail
Jumbo Shrimp Platter (Serves 4)
Crabmeat Cocktail
Deviled Eggs
PEI Mussels
Chilled Seafood Platter
Oysters Rockefeller
Escargot
Bone Marrow with Red Pepper Bacon Relish
Our Famous Onion Rings
Bacon Double Cut with Granny Smith Slaw
New York Strip Center Cut
Filet Mignon
Ribeye Prime Cut
Veal Chop
Porterhouse
Dry-Aged Kansas City Strip
Petite Filet & Fried Shrimp
Lamb Loin Chops
Pork Chops
with side of apple sauce
Prime Rib of Beef, au Jus
Slow-Roasted to perfection daily, while it lasts
Baby Back Ribs
Grilled Chicken Breast
French Fried Shrimp
Char-Broiled Ground Steak Sandwich
Lobster Tail
Famous Jumbo Lobster Tail
Jumbo King Crab Legs
One pound
Fresh Salmon
Fresh Catch
Surf and Turf
Petite Filet and Lobster Tail (Substitutions allowed)
From Our Char-Broiler
Enhance Your Entree
Roasted Garlic Butter
Hollandaise
Shrimp Scampi
Sautéed Onions
Red Wine Demi-Glace
Rossini-Style
Au Poivre Sauce
Sautéed Mushrooms
4 Oz. Lobster Tail
Béarnaise
Oscar-Style
Diane Sauce
Baked Idaho
Whipped Potatoes
French Fries
Home Fries
Onion Rings
Tossed Salad
Broccoli
Chef's Vegetable du Jour
Side Dishes
Signature Sides
Top Mac & Cheese
Truffle Mac & Cheese
Roasted Asparagus with Hollandaise
Au Gratin Potatoes
Twice Baked Potato
Night Owl - From Our Char-Broiler
A Tender Open Face Filet Sandwich